Positive Side of Drinking Coffee
1. American Journal of Epidemilogy (coffee & cocoa Int, July / August 1998), explains
that by drinking four cups of coffee or more each day will reduce the risk of someone
to get cancer up to 24% compared with people who are not coffee drinkers.
2. Prof. Edward Giovanucci (Harvard Medical School) reported that
of 12 cases and 5 related study between the years 1960-1990 in the whole world shows that coffee can
provide a protective effect against the risk of cancer.
3. Solomon Snyder (John Hopkkins School of Medicine), says: by drinking coffee, the possibility can kill
cancer cells and facilitate the flow of blood.
4. According to Dr. Roy Tried: drinking six cups of coffee does not endanger the health and safe for the heart.
5. Results of research Dr. Roy Tried: The study of 100 healthy men in the John Hopkins Medical Institude, Baltimore, that
by drinking coffee can lower cholesterol
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Posted: January 10th, 2010 under food, opinion.
Tags: blood, cancer, coffee, low cholesterol, Positive Side of Drinking Coffee, risk of cancer.
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Time January 10, 2010 at 8:51 pm
[...] Editor wrote an interesting post today onHere’s a quick excerpt4. According to Dr. Roy Tried: drinking six cups of coffee does not endanger the health and safe for the heart. 5. Results of research Dr. Roy Tried: The study of 100 healthy men in the John Hopkins Medical Institude, Baltimore, that … [...]